1-1/2 c. of crushed graham crackers3-1/2 c. powdered sugar
1-3/4 c. smooth peanut butter
1 c. (2 sticks) melted butter
1 (12 oz.) bag semi-sweet chocolate chips
Mix together the graham crackers, powdered sugar, peanut butter, and melted butter. Press into a 9x13 pan. Melt chocolate chips in microwave and spread over peanut butter mixture. Refrigerate for about 15 minutes to set. (Don't leave in the refrigerater or chocolate will become hard to cut.)
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