1 1/2 lbs. hamburger
1/2 onion, chopped
1 can chicken gumbo soup
1 can tomato soup
4 Tbl. brown sugar
1 Tbl. ketchup
1 Tbl. mustard
1 tsp. chili powder
Brown hamburger and onion together. Add remaining ingredients and simmer for 30 minutes to 3 hours.
(I usually double this recipe and freeze half in a gallon freezer bag for a quick meal later. Also, a crock pot works great if you have time to let it simmer longer.)
Sunday, May 22, 2011
Tuesday, May 3, 2011
Tater Tot Casserole
2 lbs. hamburger
small onion
1 can cream of mushroom soup
2 c. shredded cheddar cheese
tater tots
Brown hamburger and onion. Mix in mushroom soup. Put hamburger mixture in a 9x13 casserole dish, cover with cheese, and top with a layer of tater tots. Bake in the oven at 400 degrees for about 25 minutes.
small onion
1 can cream of mushroom soup
2 c. shredded cheddar cheese
tater tots
Brown hamburger and onion. Mix in mushroom soup. Put hamburger mixture in a 9x13 casserole dish, cover with cheese, and top with a layer of tater tots. Bake in the oven at 400 degrees for about 25 minutes.
Wednesday, April 20, 2011
Easter Carrots
My neighbor that I always refer to as "my crafty friend" sent these adorable easter carrots over for the kids...so cute!!! She has a ton of cute ideas and yummy recipes over on her blog, so go check her out!
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